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Mediterranean Chicken

Ingredients
4 chicken breasts split in half, bone in, skin on
3/4 cup olive oil
4 tablespoons rough chopped fresh oregano
3 tablespoons honey
2 tablespoons garlic
juice of two lemons
1 teaspoon sea salt (or kosher)
1 teaspoon pepper

Combine all the ingredients into a lockable storage bag. Work ingredients around in bag till each breast is coated. Store in the refrigerator for 2 to 24 hours.

To bake, pre heat oven to 375 degrees and bake for 45 minutes.


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If you would like to purchase a copy of the cookbook, please let us know. Send e-mail to chef@HerbsSpice.com or call at 859 380 5403.

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